Located in a mountainous region between southern Minas Gerais and the Grama Valley, Fazenda Rainha is one of the most awarded farms in the world. There, olive trees are cultivated in a privileged terroir with volcanic soil, at an altitude of 1,100 to 1,250 meters.
Produced with meticulous care, from planting to the drop of oil, the olive mill in the middle of the grove allows for extraction in less than two hours after harvesting, preserving the purity and freshness of the olive.
The result? Award-winning olive oils in the world's most respected competitions.
Koroneiki
Made exclusively with Koroneiki, a variety from the southern Peloponnese in Greece, this is a balanced extra virgin olive oil, with a slightly bitter taste and a pungent finish, scoring 90 points in sensory analysis. Ideal for salads, pasta, and bread.
Arbosana
Made exclusively with Arbosana, a variety from Spain, this is an extra virgin olive oil made from firm-fleshed, late-ripening olives. Fruity, with medium pungency and low bitterness, it scored 88 points in sensory analysis. Ideal for cheeses and white meats.
Arbequina
Made exclusively with Arbequina, a variety from Spain, this is an extra virgin olive oil made from soft-fleshed olives. Smooth and balanced, with medium pungency and low bitterness, it scored 87 points in sensory analysis. Ideal for salads, soups, bruschettas, and ice cream.
Picual
Made exclusively with Picual, a variety from Jaén, a Spanish region in Andalusia, this microlot is surprisingly a unique, super-intense extra virgin olive oil with a high antioxidant content. Emerald green in color, with high pungency and bitterness, it scored 96 points in sensory analysis. It is ideal for Italian bread, pizzas, and red meats.
Harvest Blend
A unique and artisanal olive oil, made in small batches, for a select few tables. Made with the Grappolo, Picual, Coratina, and Frantoio varieties, the Harvest Blend is surprisingly a highly complex extra virgin olive oil, with enhanced pungency and bitterness, having scored 92 points in sensory analysis. Extremely fresh and aromatic, it presents notes of arugula, basil, and green guava. A true gastronomic work of art. Ideal for pairing with burrata, cod, and grilled meats.
To prevent oxidation, the Harvest Blend is stored in an individual box that protects it from light exposure. We recommend keeping the product in its box when stored at home.