About us

Orfeu emerged in the Specialty Coffee market in 2005, cultivating selected quality beans in the high mountains of Fazenda Sertãozinho in southern Minas Gerais, a place with a tradition of over 67 years in coffee plantations.

The roasting facility was conceived and built on the farm itself, to complete the production cycle and deliver a high-quality, fresh product directly to customers. The production unit is climate-controlled and features state-of-the-art equipment to ensure the highest final product quality throughout the roasting, packaging, and shipping processes.

The farm's symbol is a 1,500-year-old Pink Jequitibá, an ancient tree that symbolizes longevity, respect for nature, strength, tradition, and the history of Orfeu.

To learn more, visit Orfeu World.

To do with passion. For you to fall in love. To achieve excellence in everything we do — "the pursuit of the perfect bean." To guarantee superior quality not only in the product but throughout the entire production process, including quality of life for those who work on the farm. To believe in the sophistication found in simplicity, naturalness, and authenticity.

The kind that cultivates over time, with history. To enhance the knowledge that generates value and flavor: in the process, in know-how, in the union between art, sensibility, and technology, in the connoisseur consumer, and in culture. To take pleasure in you discovering and tasting the best coffee.

At Orfeu Special Coffees, we constantly seek excellence at every stage of our process, from the field until our coffee reaches your cup. To ensure this quality, we hold several internationally recognized certifications that prove our commitment to rigorous standards of quality, safety, and sustainability.

I. ISO 9001: This certification attests that our quality management system follows the best international practices, ensuring consistency and continuous improvement in our farms and factory.

II. FSSC 22000: As part of our commitment to food safety, our factory's food safety management system is certified by FSSC 22000.

III. Rainforest Alliance: We are committed to environmental and social sustainability. Rainforest Alliance certification ensures that we follow responsible agricultural practices that respect the environment and the communities involved in production.

IV. Organic by Ecocert Brasil: One of our coffee lines is certified as Organic by Ecocert Brasil. This means that we follow strict organic production standards, ensuring that our coffees are grown sustainably, without the use of pesticides or harmful chemicals.

Furthermore, we are always seeking new certifications that can strengthen our commitment to quality and ensure our social and environmental responsibility. We believe that transparency and adherence to the highest standards allow us to consistently deliver an excellent product.