The excellence of Orfeu coffee begins with the selection of seeds for planting, carried out by specialists. They are cultivated in ideal soil for each variety, on farms located high in the mountains, an essential condition for the bean to achieve its highest quality score.
All coffee production, from seed to cup, is controlled by Orfeu. The stages are fully monitored by trained and dedicated people, including eight Q-Graders, qualified and certified international coffee specialists, a differential that guarantees the brand's quality.
When you taste an Orfeu coffee, you understand the care and attention to detail throughout the entire process.
Discover Orfeu coffees:
Orfeu Intenso A full-bodied, dark roast, 100% Arabica coffee, with notes of toasted caramel and stewed fruits, high sweetness, low acidity, and a velvety body. Its intensity is equivalent to 8.
Available in: whole beans, roasted and ground, Nespresso® capsules, Dolce Gusto® capsules, and Drip Coffee.
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Orfeu Clássico A balanced coffee with a complex aroma, featuring floral, fruity, and caramel notes. It has high sweetness, a velvety body, and balanced acidity with a persistent and pleasant finish. Its intensity is equivalent to 6.
Available in: whole beans, roasted and ground, Nespresso® capsules, Dolce Gusto® capsules, and Drip Coffee.
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Orfeu Bourbon Amarelo is a delicate, medium-light roast coffee with a light body and pronounced acidity, featuring a distinctive aroma full of citrus notes. Its intensity is equivalent to 4.
Available in: whole beans, roasted and ground, Nespresso® capsules, and Dolce Gusto® capsules.
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Orfeu Decaf is a full-bodied coffee with low acidity and surprising chocolate notes. This blend uses the Swiss Water® method for caffeine extraction. A water-based process completely free of chemicals, ensuring a pleasant taste without bitterness. Its intensity is equivalent to 7. Available in: whole beans, roasted and ground, and Nespresso® capsules.
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Orfeu Orgânico is a balanced coffee with a distinctive aroma, featuring notes of chocolate and caramel, medium acidity, high sweetness, and a velvety body. The Ecocert® organic coffee certification guarantees no agricultural pesticides are used in the production of this coffee. Its intensity is equivalent to 5.
Available in: whole beans, roasted and ground, Nespresso® capsules, Dolce Gusto® capsules, and Drip Coffee.
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