Orfeu Arara Whole Bean Coffee 250g
Product details
Roast:
Light-Medium
Intensity:
5
Acidity:
Balanced
Sweetness:
Tall
Orfeu Arara Whole Bean is a 100% Arabica and specialty coffee. It features notes of brown sugar, sugar cane juice, and coffee honey. It has an aromatic profile and a persistent, pleasant finish.
To be considered a Specialty coffee - the highest quality category among coffees - it must:
• Be free of impurities and defects;
• Have distinctive sensory attributes;
• Score above 80 points in sensory analysis;
• Respect environmental, economic, and social sustainability criteria;
• Have certified traceability;
• Continuously strive for excellence.
Just like in the world of wines, known for its richness of denominations, geography, histories, and flavors, so too is the world of coffee. In the universe of wines, Cabernet Sauvignon, Merlot, and Pinot Noir are some of the grape varieties. When enjoying a good wine, we know that each variety has particular characteristics, flavors, and aromas. The same happens with coffee, which has varieties like Arara, Yellow Bourbon, Japy, Catucaí, Acauã, among others, each with its own personality.
Pairing
To elevate your sensory experience, we suggest pairing this coffee with:
• Pão de queijo (cheese bread),
• Bolo de mandioca (cassava cake).
Preparation Method
We emphasize that this product is sold as whole beans, meaning that for an optimal experience, you will need a coffee grinder, which can be manual or automatic. You can find one on our website, on the coffee grinder page.
Adjust the grind size according to your preferred method (Drip, French Press, or Espresso).
For drip and French press, we recommend 10g to 12g of coffee for every 100ml of water. For espresso, we recommend 8g to 10g of coffee for every 40ml of water, following the machine's preparation instructions.
Contents
1 package of Orfeu Arara Whole Bean Coffee 250g.