Café Orfeu Acauã Whole Beans 250g
Product details
Roast:
Medium-clear
Intensity:
6
Acidity:
Emphasized
Sweetness:
Tall
Orfeu Acauã Whole Bean is a 100% Arabica, specialty-grade coffee. It features notes of spices such as clove and cinnamon. It has a distinctive profile and a persistent, pleasant finish.
To be considered a Specialty coffee – the highest quality category among coffees – it must:
• Be free from impurities and defects;
• Have distinctive sensory attributes;
• Score above 80 points in sensory analysis;
• Respect environmental, economic, and social sustainability criteria;
• Have certified traceability;
• Continuously strive for excellence.
Just like the world of wines, known for its richness of appellations, geography, stories, and flavors, so too is the world of coffees. In the world of wines, Cabernet Sauvignon, Merlot, and Pinot Noir are some of the grape varieties. When enjoying a good wine, we know that each variety has particular characteristics, flavors, and aromas. The same happens with coffee, which has varieties like Arara, Bourbon Amarelo, Japy, Catucaí, Acauã, among others, each with its own personality.
Pairing Suggestions
To enhance your sensory experience, we suggest pairing this coffee with:
• Carrot cake with chocolate frosting,
• Apple pie,
• Dried apricots,
• Walnuts,
• Brazil nuts or caramelized almonds.
Preparation Method
Please note that this product is sold as whole beans. For an optimal experience, you will need a coffee grinder, which can be manual or automatic. You can find one on our website, on the coffee grinders page.
Adjust the grind size according to your preferred brewing method (Drip, French Press, or Espresso).
For drip and French press, we recommend 10g to 12g of coffee for every 100ml of water. For espresso, we suggest 8g to 10g of coffee for every 40ml of water, observing the brewing instructions of your machine.
Contents
1 package of Orfeu Acauã Whole Bean Coffee 250g.