Orfeu Catucaí Roasted and Ground Coffee 250g

Orfeu Catucaí is the personification of sweetness in the Varietal Line. This 100% Arabica Specialty coffee highlights the Catucaí variety, known for its rich texture and dense notes of molasses. With a medium-light roast and ideal grind for filtered methods, it delivers a velvety drink with balanced citrus acidity and a striking sweetness that fills the palate.

Pairing Tip

The intense sweetness of this varietal allows for combinations that enhance its creaminess. We suggest:

• Soft cheeses (such as Minas): balance the sweetness without overpowering the palate;

• Milk or white chocolates: enhance the caramel and honey notes, creating an indulgent experience.

Preparation Method

This coffee comes Roasted and Ground, with a versatile grind size ideal for paper filters, cloth filters, or Italian coffee makers.

1. Ratio: For a 100ml dose of water, use 10g to 12g of powder (approximately one heaping tablespoon).

2. Water: Use mineral or filtered water, heating it to just before boiling (92°C to 96°C).

3. Tip: Wet the paper filter before adding the powder to ensure the maximum purity of the molasses and honey notes.

Varietal and Specialty Quality

Just as great wines celebrate their grape varieties, coffee has varieties like Catucaí, which offers a journey of sensory discovery through its superior sweetness. Like all Orfeu Specialty coffees, it scores above 80 points, is free of impurities, and has certified traceability, respecting the highest sustainability criteria.

Package Contents

• 01 package of Orfeu Roasted and Ground Catucaí Coffee – 250g.