Orfeu Catucaí Roasted and Ground Coffee 250g

Orfeu Catucaí Whole Bean is a 100% Arabica, special grade coffee. It features notes of molasses, caramel, and honey. It has a balanced profile and a persistent and pleasant finish.

To be considered a Special coffee - the highest quality category among coffees - it must:
•Be free from impurities and defects;
•Have distinctive sensory attributes;
•Score above 80 points in sensory analysis;
•Respect environmental, economic, and social sustainability criteria;
•Have certified traceability;
•Continuously strive for excellence.

Just like in the world of wines, known for its rich denominations, geography, histories, and flavors, so too is the world of coffees. In the wine universe, Cabernet Sauvignon, Merlot, and Pinot Noir are some of the grape varieties. When enjoying a good wine, we know that each variety has particular characteristics, flavors, and aromas. The same applies to coffee, which has varieties like Arara, Yellow Bourbon, Japy, Catucaí, Acauã, among others, each with its own personality.

Pairing

To enhance your sensory experience, we suggest pairing this coffee with:

•Mild cheeses like "queijo minas," which balances the coffee's sweetness without overwhelming the palate,
•Milk or white chocolate, which enhances the caramel and honey notes, creating a creamy and indulgent experience.

Preparation method

Please note that this product is sold as whole beans. For an optimal experience, you will need a coffee grinder, which can be manual or automatic. You can find one on our website, on the coffee grinders page.

Adjust the grind size according to your preferred method (Pour-over, French Press, or Espresso).

For pour-over and French press, we recommend 10 g to 12 g of coffee per 100 ml of water. For espresso, we recommend 8 g to 10 g of coffee per 40 ml of water, observing the machine's preparation instructions.

Contents

1 package of Orfeu Catucaí Whole Bean Coffee 250g.